Justin didn’t go to the kosher mini market this morning
because I’m there right now.
He didn’t have a chance to go,
so I’m gonna go in his place
and I actually have Zach with me,
so he’s gonna pick everything up.
First things first, here’s the owner of Geffen.
You know, every single day,
I don’t know if you know this,
but every single Friday, Justin comes here
and then I make a video at home of all the stuff that.
That we eat, and he.
People love it. Now instead we’re here.
Here, we’re just showing everybody.
This is Geffen Gourmet. Hi.
Get all the dips over here.
And see, even though they’re not labeled on the package,
everything has its labels right here on the shelves.
Look at these beautiful hollies here.
I feel like I wanna try this vegetable tuna.
And then said, I’ve never tried this before.
We’re gonna get a coffee loaf.
They also have chocolate and halva.
Now we went over to the meat side to Geffen Glatt.
Oh, look at this.
Oh, my gosh.
So every Friday, you do a whole buffet like this?
Look at this over here. They have so much more.
And then this is the menu.
Uh, we’ve been here a few times already.
We love this place. The owner, Gitit,
sent me home with some goodies,
which I was not expecting
cause we come in every week and we buy everything.
So I’m gonna show you all Of this in my what I made for Shabbos video,
even though I’m not actually making all of this,
but everything in there smelled so good.
It’s still going. There’s chulent.
I’m so excited for chulent.
There’s so much. And these barbecues.
So excited. And she told me,
I have to try this one. It’s the vanilla crumb halva.
Isn’t that beautiful?