Is it Morgan’s certified? Yes,
ma’am mix? Oh my gosh.
And you can do so much with it.
It’s almost in like a. A pepperoni type, right?
Yes. I love.
So this goes in Bloody Marys,
but it also gets chopped up and put on top of pizza,
on top of sandwiches. Is it a jalapeno?
Hmm.
Be honest. That crunch though.
No, she said no.
Wow. Honest opinion,
cause this is no people’s houses.
This is literally so fresh.
Wow. Oh my god.
Like, there is not too much spice,
but I love it. This is enough.
No. I could literally eat this all day.
Hmm.
Yes. So the carrots are like mild.
With the flavor, we were very specific.
And also the size and how they were cut.
We wanted them to be very crunchy. Red pepper.
Haha. This shit does not miss. Haha. Okay.
Try the pickle. Yeah,
try the pickle. Alright.
Yeah, that’s. Yeah.
Drum roll, please.
The Brussie of the pickle.
So sour. Oh my god,
y’all.
Girl, girl,
you done did some with that.
10 out of 10. Yeah,
10 out of 10. Because 10 out of 10. Fresh, crunchy,
perfect amount of briny. I love it.
You guys. You guys really done did that. Period. She done did that.