Our Carnivore Diet Experience: Steak, Avocado, and Honey on a Cutting Board

Greg and I are trying the carnivore diet for a bit,
um, and I just wanted to show you.
And it’s funny. Um,
everybody puts their carnivore diet on a cutting board.
I think that’s the unspoken rule.
Anyways, this is what we have.
We have avocado. Oh, sorry.
We have avocado with Sriracha.
And then we have. What kind of steak is this?
That is a, uh,
sirloin top cut. Sirloin top cut,
medium rare. We like it like that.
And then a little rare, but some nice, cold,
fresh apples. So this is what his.
And honey. And honey.
Yeah. Okay.
I just have a little more, um.
Same thing, though.
Yeah, I just.
She’s got 250 grams and I’ve got 320 grams.
Same amount of apples, same amount of avocado,
some sea salt, pepper.
You know, like the typical fitness influencer shit you see nowadays.
So we’re gonna give it a try and see how we feel.
This is not our first time trying this,
but this is, like,
the best steak ever. With just a little bit of honey on top.
Do you like it? Oh,
my god, I love it.
He loves it.
Yeah. So good.
So just try it and put it on a cutting board, and it makes it more fun.