Nothing beats a good freezer meal prep breakfast sandwich,
and these ones hit the spot.
I made my own maple chicken sausage patties,
and I think that’s the key.
In a blender, mix together 10 eggs and some cottage cheese
and transfer that to a baking dish.
While the eggs are baking,
you’re gonna make your maple chicken sausage patties
by mixing together the ingredients listed in the caption
and then cook them stovetop.
Use a fork to break apart your English muffins
and top them with some butter and toast them.
Use a wide mouth jar to cut out your egg bites
to the perfect breakfast sandwich size.
Top your toasted English muffin with some eggs,
cheese, and the chicken maple Patty.
Allow each Patty to cool before wrapping them individually.
Place them in a large bag and store them in the freezer.
And then my favorite way to reheat them is in the air fryer.