Waking Up Early and Doing Brunch Right: A Year Later, Swordfish in Season

we’re back again one year later but this time we’re doing things differently some of y’all flamed us in the comments last time for waiting so long so this time we slept in until 4:00am and we’re gonna take a taxi there cause we have grown up money 🙂‍↕️ the taxi took 30 minutes and it was $50 split between the three of us okay there’s lowkey quite a lot of people lining up actually what’s you say? this is infinitely better than what we did last time we just got our seating we’re second seating at 7:20 which is honestly not bad at all they were out of bar seats so unfortunately we did have to get a table seat it was either that or wait another hour how did you like it this time it was infinitely better coming at 4:00am instead of midnight and staying for six hours and they had swordfish in season this time and that was delicious