Zucchini Oat Brownies: A Fudgy, Healthier Delight

Did you know that if you blend a zucchini with oats, a little bit of cocoa powder, sweetener, an egg, a little bit of coconut oil, sea salt, blend that all together and then pour into a lined loaf pan and top with some chocolate chips. Bake in the oven at 3:50, add some flaky sea salt and you get the fudgiest, healthiest, gluten free and dairy free brownies you will ever eat.