Recreating Chaiji Jasmine Green Milk Tea: A Successful Experiment in Flavor Matchmanship

People asked us to recreate the chaiji Jasmine green milk tea after our white peach oolong tea experiment. So here it is because we always deliver. You can get this Jasmine green tea from any grocery store. Just make sure it’s not unsweetened. We also use fresh milk this time instead of this milk to leave out the condensed milk. And once again, we have people in the office to bear our specimens because we gotta make use of what we had. Why? Same like the past video. The aftertaste is more recognizable. How confident are you? 10 out of 10. This is the milk one and this is the real one. Correct. This one is like very more to the milky side, but very similar. It’s very, very similar. But I think this is Chagi because I can recognize the milk. It has like a more Fumi tea smell. It taste wise, they are extremely similar. Yours is like one solid colour. Chai Ji one got a little bit of milky, milky look, but this is the fake chai Ji. This is the real chai Ji. You’re right. They taste really the same. This one tastes more milky. This one tastes more of the Jasmine flavour. The chai Ji one, this is the homemade one. What? I’m always wrong, I’m usually right. We later tried them ourselves. We were surprised at how similar they actually tasted. The only subtle difference was probably the milk. We are pretty sure we Nailed it this time when?