In the 80s and 90s, everyone used this trick to make apple cake. Start by cutting one apple, cut it in half, remove the core and cut it into thin strips. Then top the apple slices with the juice of half a lemon. This lemon will prevent the apple from oxidizing and turning brown and set aside once you’ve done that. In a medium bowl, add 1 egg, 2 tablespoons of granulated sugar, a pinch of salt and mix everything very well. Now add half a teaspoon of vanilla essence, two tablespoons of vegetable oil, 200 milliliters of milk and mix to combine. Now add a 240 milliliter cup of wheat flour and mix until smooth. Take this time to share this video and write in the comment section the name of the city from which you’re watching it, and we’ll make sure to leave a heart especially for you. Oh, and thanks for sharing this video. Finally, add 1 teaspoon of baking powder and mix gently once more. This is the right mix. Once you’ve done that, in a large skillet, add 1 tablespoon of granulated sugar, spreading it over the entire bottom. Then arrange the apple slices we cut earlier, just like I’m doing. Have you got that recipe app? It’s already available for download. With this app, you’ll have access to all our recipes in the palm of your hands, and you’ll get notified every time we upload a new recipe. In addition to all that, you’ll Also have access to an exclusive area in which you can bookmark your favorite recipes. Go to the App Store or Play Store now. Type that recipe and download it. Add the batter we prepared. Turn the heat to low power. Cover the skillet and let everything cook for 10 minutes. But keep an eye on it. The heat must be very low. After this time has passed, turn the cake over with the help of a plate, just like I did. Cover the skillet again and let it all cook for another five minutes. This is the right point to finish. Top everything with caramel sauce to taste and spread it well. I hope you’re enjoying the recipe. Share it with your friends. By doing so, you’ll be helping us go even further. That recipe is ready. You may now get a slice and enjoy it. I hope you liked this recipe. Now I’ll head to the comment section and leave a heart to everyone who left the name of their city. See you next recipe. Bye bye!