Guys, so don’t mind the noise in the background. I’m doing laundry, but I went to benchmark and I thought, can you go Pengaloo? Is that how you say it? I was really looking for that viral peach ice cream that I see on here all the time, but they didn’t have it. And get this, they’re always sold out to the point where they have a list, they take down your name in your phone number, and when they get it in stock, they call you anyway. I have frozen tangaloo and I want to try it. Like I’m pretty sure that the fresh one that people make at home is better. But oh, we’re gonna try this version and see, oh, what the, what is it? You know, why do it look like that? Alright, let’s just try it.
Why do this taste like a raisin? I’m almost certain it’s probably better when you make this yourself is not bear. But why do it look like the grapes are going? Why did the grape look like it’s more bad? Look at that. This one look fresher. I don’t know.
It’s very silly the fact that this came out the freezer and it’s liquidy like this. Why do we look like that as a Seahawk? I had this fresh. It would be good. You know, this is a 2 out of 10 cuz it’s not rational. It has the crunch, though, I think. I wanna make it myself.