Hey, y’all,
let’s make a sandwich for that man.
Baby, when I was outside earlier today,
he called me. He was like,
can you bring me a grilled chicken sandwich?
Bit y’all, why I forget the grilled chicken sandwich?
But I was like, don’t worry about it.
I’ll make you one later. Anna took me a nap.
I wake up, he’s standing over me talking about,
what’s up with the chicken sandwich?
So what I did, baby,
I had a chicken breast in the refrigerator
leftover from when I made that sesame chicken.
I went ahead and cleaned it up real good,
pat it dry, slice it into little pieces,
and then seasoned it. I season it with garlic and herb seasoning,
a little Italian seasoning,
some black pepper, and some paprika,
and then mix it up real good. And.
But we’re not using a dishes tonight.
I season it right on that cutting board.
We’re gonna go ahead and stir it up.
And once you got all the seasonings of all your chicken,
all you gotta do is pour it in your handy dandy air fryer liner.
And we’re gonna put that on 3 75 for about 15 minutes.
And while it’s doing, what to do,
baby? Go ahead and get you some veggies.
I got a tomato, red onion,
and some romaine lettuce.
We’re gonna hit it with a little bit of salt and pepper.
And putting a little salt and pepper on top of your veggies
make A difference. Y’all don’t put too much, though.
And I decided I wanted to make a dip.
I got this deal dip right here from target.
It’s good. I’ve been eating it with cucumber anyway.
Get you a spoonful of that dip, baby.
Add a little lemon juice, not too much.
And I wanted to add some ranch seasoning,
but why? The only ranch seasoning I had was buttermilk chicken,
buffalo, and taco.
Can’t do nothing with that.
So I just left the ranch seasoning out
and put a little bit of minced garlic,
y’all, and it came out so good.
Mix it up real good and stick it in the refrigerator.
And we’re gonna take our chicken out the air fryer,
baby, and go ahead and get our bread.
Now, that man said he wanted a sandwich,
but i’mma use this naan bread to make it.
I got this from Sam’s Club,
y’all, but you can get naan bread from anywhere.
We’re gonna hit it on both sides with some herb butter,
and then stick in the air fryer on 400 for about two minutes
so it can get, like,
warm and soft. Go ahead and put you some of that sauce on that, baby.
Put your chicken on top, add your lettuce,
tomatoes and onions. If you like that,
add your little extra sauce on top, baby.
Then all you gotta do is plate it up.
We gonna roll it like a burrito.
And since we had a Little lettuce,
tomatoes and onions left over.
We gonna go ahead and make a little grilled chicken side salad.
Stick a fork in it and call that man,
tell him to come eat, because the sandwich is served.
Bye, y’all.