Culinary Adventures: A Spicy Cucumber Bowl with Logan and Mama Fuko’s Chili Crunch

I’ve always been at the mindset that sometimes
you just need to eat a whole cucumber.
Logan, I don’t know how you do this.
This is not good for me to be doing.
I’m not like you other girls either.
I’m gonna do a big bowl because I know I’m messy.
It does have a cap. Work, bitch.
Let’s start with the. Good, good.
The Chili Crunch from Mama Fuko.
It’s so good. One more scoop.
Get the oil and the crunch, though.
And then I’m gonna use this Momofuku
savory salt. Not too much.
Just a dash apple cider vinegar.
Just a dash rice wine vinegar,
cocoa aminos,
some garlic pickle juice. Ever fishers spicy salt.
Oh, she’s spicy, but she’s good.